Join Nigel French for an in-depth discussion in this video Placing, scaling, and positioning the logo, part of Designing a Restaurant Menu.
So we are now going to design the folder, and this is going to involve creating…some fields of color, and placing and positioning the logo.…And we are also going to need to make a few modifications to the logo to get it…to work in this particular context.…So I am going to start out on page 1.…It is on panel number 3 that we are going to place the logo.…When folded, panel number 3 will be the first panel that our customers will see.…On panels 2 and 3, we are going to fill those with a solid color.…
So I am going to come to my Rectangle tool,…and I am going to draw a rectangle starting at the bleed guide, the red guide,…drawing down to the bottom bleed guide, and across to the guide that we drew,…separating panels 2 and 3. …I want to make sure that the stroke of that rectangle is none, so going to the…Stroke property, I will press forward slash, press my X key to return to the…Fill property, come to my Swatches, and I am going to apply this dark green.…
I am then going to copy that rectangle, Command or Control+C. And go now to the…
- Adding text and design elements
- Adding texture with a Photoshop brush
- Creating a proof
- Adding stylized headers
- Designing menu inserts
- Placing and cleaning up text
- Creating a template
- Adding a textured background
- Preparing a menu for print
Skill Level Appropriate for all
1. Designing the Menu Folder
2. Designing the Menu Insert
3. Alternative Versions and Optional Extras
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